Advanced Diploma of Hospitality Management

This Program is Conducting By

Member Since: 5 months

779264632

advanced-diploma-programs

English

Full time

2 years

Malabe

April / August / December

SIT30616 CERTIFICATION III IN HOSPITALITY

SEMESTER 1 (6 MONTHS)

Unit Code	Unit Title
SITXWHS001	Participate in safe work practices
BSBWOR203	Work effectively with others
SITXCCS001	Provide customer information and assistance
SITXFSA001	Use hygienic practices for food safety
SITHACS001	Clean premises and equipment
SITHIND001	Use hygienic practices for hospitality service
SITXINV001	Receive and store stock
SITXCOM002	Show social and cultural sensitivity
SITXCCS002	Provide visitor information
SITHIND002	Source and use information on the hospitality industry
SITHIND004	Work effectively in hospitality service
SITXFIN003	Manage finances within a budget
SITXHRM001	Coach others in job skills
SITXCCS004	Provide lost and found services
SITXCCS006	Provide service to customers

SEMESTER 2 (6 MONTHS)

Unit Code	Unit Title
SITXHRM003	Lead and manage people
SITXGLC001	Research and comply with regulatory requirements
SITHIND004	Work effectively in hospitality service
SITXCOM005	Manage conflict
SITXFSA001	Use hygienic practices for food and safety
SITHFAB002	Provide responsible service of alcohol
SITHFAB003	Operate a bar
SITHFAB005	Prepare and serve espresso coffee
SITHFAB014	Provide table service of food and beverage
SITHFAB016	Provide advice on food
SITTIND001	Source and use information on the tourism and travel industry
SITEEVT001	Source and use information on the events industry

SEMESTER 3 (6 MONTHS)

Unit Code	Unit Title
BSBDIV501	Manage diversity in the workplace
BSBMGT517	Manage operational plan
SITXCCS008	Develop and manage quality customer service practices
SITXMGT001	Monitor work operations
SITXFIN003	Manage finances within a budget
SITXFIN004	Prepare and monitor budgets
SITXHRM002	Roster staff
SITXMGT002	Establish and conduct business relationships
SITTTSL007	Process reservations
SITHACS005	Provide porter services
SITHACS007	Conduct night audit
SITHACS008	Provide accommodation reception services
SITHACS002	Provide housekeeping services to guests
SITHACS003	Prepare rooms for guests

SEMESTER 4 (6 MONTHS)

Unit Code	Unit Title
BSBFIM601	Manage finances
SITXFIN005	Manage physical assets
BSBMGT617	Develop and implement a business plan
SITXHRM004	Recruit, select and induct staff
SITXHRM006	Monitor staff performance
SITXWHS004	Establish and maintain a work health and safety system
SITXMPR007	Develop and implement marketing strategies

Price: 1,142,500 LKR

Currency Type:LKR (LKR)

Medium:English

Method:Full time

Commencement:April / August / December

Duration:2 years

Location: Malabe

William Angliss Institute. Australia

William Angliss Institute is the Government endorsed specialist training provider for the foods, tourism, hospitality and events industries, delivering a range of courses within Australia and internationally. With around 18,000 students enrolling each year, we offer a broad range of training and education programs including accredited traineeships and apprenticeships, certificates, diplomas and advanced diplomas, short courses, graduate certificates and degrees.